Cooking Times

70 min
Prep Time
10 min
Cook Time
80 min
Total Time

Ingredients (5 items)

1.00 cup Flour
1.00 tsp Yeast
0.50 cup Water
warm
0.50 tsp Salt
2.00 cups Vegetable oil
for frying

Instructions (3 steps)

1
Mix flour, yeast, salt, and water into dough.
2
Let dough rise for 1 hour.
60 minutes
3
Form small balls, fry at 350°F for 3 minutes.
3 minutes