Hard
Maltese
Bragoli
Beef rolls stuffed with bacon and egg, braised in tomato sauce.
75
Total Minutes
4
Servings
Gluten-Free
Cooking Times
20 min
Prep Time
55 min
Cook Time
75 min
Total Time
Ingredients (5 items)
1.00 lb
Beef slices
thinly sliced
0.25 lb
Bacon
chopped
1.00
Egg
hard-boiled, chopped
2.00 cups
Tomato sauce
2.00 tbsp
Olive oil
Instructions (4 steps)
1
Lay beef slices, add bacon and egg.
2
Roll up, secure with toothpicks.
3
Brown rolls in oil, add tomato sauce.
10 minutes
4
Simmer for 45 minutes.
45 minutes