Hard
Maltese
Lampuki Pie
Traditional pie with mahi-mahi, vegetables, and pastry.
75
Total Minutes
6
Servings
Cooking Times
20 min
Prep Time
55 min
Cook Time
75 min
Total Time
Ingredients (6 items)
1.00 lb
Lampuki (mahi-mahi)
filleted
1.00 cup
Cauliflower
chopped
1.00 cup
Carrots
chopped
1.00 cup
Tomato sauce
1.00 lb
Puff pastry
0.25 cup
Olives
sliced
Instructions (3 steps)
1
Cook lampuki, cauliflower, and carrots in sauce.
15 minutes
2
Line dish with pastry, add filling.
3
Cover with pastry, bake at 375°F for 40 minutes.
40 minutes