Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (3 items)

0.50 cup Baobab fruit pulp
dried
4.00 cups Water
0.50 cup Sugar
adjust to taste

Instructions (3 steps)

1
Soak baobab pulp in 1 cup warm water, strain.
10 minutes
2
Mix baobab juice with remaining water and sugar.
3
Chill for 1 hour, serve cold.
60 minutes