Cooking Times

15 min
Prep Time
55 min
Cook Time
70 min
Total Time

Ingredients (7 items)

1.50 lbs Lamb
cubed
0.50 cup Dates
pitted, chopped
1.00 medium Onion
chopped
2.00 tbsp Tomato paste
2.00 tbsp Vegetable oil
1.00 tsp Salt
3.00 cups Water

Instructions (4 steps)

1
Heat oil, brown lamb with onions.
10 minutes
2
Add tomato paste, cook for 2 minutes.
2 minutes
3
Add dates and water, simmer for 40 minutes.
40 minutes
4
Season with salt, serve with couscous.