Medium
Malian
Goat and Millet Soup
Rich soup with goat meat and millet, a hearty Malian dish.
90
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
75 min
Cook Time
90 min
Total Time
Ingredients (7 items)
1.00 lb
Goat meat
cubed
0.50 cup
Millet
1.00 medium
Onion
chopped
2.00 medium
Tomatoes
chopped
2.00 tbsp
Vegetable oil
1.00 tsp
Salt
4.00 cups
Water
Instructions (5 steps)
1
Heat oil, brown goat meat with onions.
10 minutes
2
Add tomatoes, cook for 5 minutes.
5 minutes
3
Add water, simmer for 40 minutes.
40 minutes
4
Add millet, cook until tender, about 20 minutes.
20 minutes
5
Season with salt, serve hot.