Easy
Malian
Fonio with Peanut Sauce
Nutty fonio grains served with a rich peanut sauce, a vegetarian Malian dish.
45
Total Minutes
4
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (7 items)
1.00 cup
Fonio
0.50 cup
Peanut butter
natural
1.00 medium
Onion
chopped
1.00 tbsp
Tomato paste
2.00 tbsp
Vegetable oil
0.50 tsp
Salt
3.00 cups
Water
Instructions (5 steps)
1
Rinse fonio, cook in 2 cups boiling water with salt.
15 minutes
2
Heat oil, Cook onions until soft.
5 minutes
3
Add tomato paste and peanut butter, stir in 1 cup water.
5 minutes
4
Simmer sauce for 10 minutes, season with salt.
10 minutes
5
Serve fonio topped with peanut sauce.