Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (4 items)

2.00 cups Millet
4.00 cups Water
0.50 tsp Salt
1.00 tbsp Vegetable oil

Instructions (4 steps)

1
Rinse millet under cold water.
2
Boil water with salt and oil.
5 minutes
3
Add millet, steam until fluffy, about 20 minutes.
20 minutes
4
Fluff with a fork, serve with stew.