Easy
Malian
Riz au Gras
Flavorful rice dish with vegetables and meat, a festive Malian favorite.
55
Total Minutes
6
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (7 items)
2.00 cups
Rice
long-grain
1.00 lb
Beef
cubed
2.00 medium
Tomatoes
chopped
1.00 large
Onion
chopped
2.00 medium
Carrots
sliced
3.00 tbsp
Vegetable oil
1.00 tsp
Salt
Instructions (4 steps)
1
Heat oil, Cook onions and beef until browned.
10 minutes
2
Add tomatoes and carrots, cook for 5 minutes.
5 minutes
3
Add rice and 4 cups water, simmer until absorbed.
25 minutes
4
Season with salt, serve hot.