Cooking Times

70 min
Prep Time
20 min
Cook Time
90 min
Total Time

Ingredients (7 items)

2.00 lbs Lamb shoulder
cut into strips
2.00 medium Onion
finely chopped
1.00 Chili pepper
finely chopped
3.00 cloves Garlic
minced
3.00 tbsp Vegetable oil
2.00 tbsp Mustard
1.00 tsp Salt

Instructions (4 steps)

1
Marinate lamb with garlic, mustard, and salt for 1 hour.
60 minutes
2
Grill lamb strips until charred, about 8 minutes.
8 minutes
3
Cook onions and chili in oil until caramelized.
10 minutes
4
Serve lamb with onion sauce on the side.