Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (5 items)

1.00 cup Sorghum flour
4.00 cups Water
1.00 cup Milk
optional topping
2.00 tbsp Sugar
optional topping
2.00 tbsp Peanut butter
optional topping

Instructions (4 steps)

1
Boil water in a pot.
5 minutes
2
Gradually whisk in sorghum flour to avoid lumps.
3
Cook, stirring constantly, until thick, about 15 minutes.
15 minutes
4
Serve with milk, sugar, or peanut butter as desired.