Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (5 items)

0.50 cup Sago pearls
1.50 cups Coconut milk
0.25 cup Sugar
0.25 tsp Cardamom
ground
1.00 cup Water

Instructions (5 steps)

1
Soak sago in water for 30 minutes.
30 minutes
2
Drain and cook sago in coconut milk and water.
15 minutes
3
Add sugar and cardamom, stir well.
4
Simmer for 10 minutes until thickened.
10 minutes
5
Serve warm.