Cooking Times

15 min
Prep Time
8 min
Cook Time
23 min
Total Time

Ingredients (5 items)

1.00 lb Tuna fillets
cubed
0.50 tsp Chili powder
1.00 tbsp Lime juice
0.50 tsp Salt
1.00 tbsp Oil

Instructions (4 steps)

1
Mix tuna with chili powder, lime juice, salt, and oil.
2
Thread tuna onto skewers.
3
Grill over medium heat for 8 minutes, turning occasionally.
8 minutes
4
Serve with chutney or roshi.