Cooking Times

30 min
Prep Time
10 min
Cook Time
40 min
Total Time

Ingredients (5 items)

1.00 lb Chicken thighs
0.50 tsp Chili powder
0.50 tsp Turmeric
0.50 tsp Salt
2.00 cups Oil
for frying

Instructions (5 steps)

1
Rub chicken with chili powder, turmeric, and salt.
2
Marinate for 30 minutes.
30 minutes
3
Heat oil to 350°F in a deep pan.
5 minutes
4
Fry chicken until golden, about 10 minutes.
10 minutes
5
Drain and serve with roshi.