Easy
Maldivian
Mango Curry
Spicy and sweet mango curry, a unique side dish.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
15 min
Cook Time
30 min
Total Time
Ingredients (5 items)
2.00 medium
Mangoes
peeled, cubed
1.00 cup
Coconut milk
1.00 medium
Onion
chopped
0.50 tsp
Chili powder
2.00 tbsp
Oil
Instructions (5 steps)
1
Cook onion in oil until soft.
5 minutes
2
Add chili powder and stir for 1 minute.
1 minutes
3
Add mangoes and coconut milk.
4
Simmer for 10 minutes until thickened.
10 minutes
5
Serve with rice or roshi.