Easy
Maldivian
Kakuni
Smoked tuna breakfast dish with coconut.
10
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (5 items)
1.00 cup
Smoked tuna
flaked
0.50 cup
Grated coconut
fresh
1.00 small
Onion
finely chopped
1.00
Chili
finely chopped
1.00 tbsp
Lime juice
Instructions (3 steps)
1
Mix tuna, coconut, onion, and chili in a bowl.
2
Add lime juice and mix well.
3
Serve with roshi or as a side.