Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (4 items)

0.50 cup Sago pearls
2.00 cups Coconut milk
0.50 cup Sugar
0.50 tsp Cardamom
ground

Instructions (5 steps)

1
Soak sago pearls in water for 30 minutes.
30 minutes
2
Drain and cook sago in coconut milk.
15 minutes
3
Add sugar and cardamom, stir well.
4
Simmer until thickened, about 10 minutes.
10 minutes
5
Serve chilled.