Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (4 items)

2.00 medium Sweet potatoes
cubed
3.00 tbsp Peanut flour
groundnut flour
2.00 cups Water
0.50 tsp Salt

Instructions (5 steps)

1
Boil sweet potatoes in water until tender.
20 minutes
2
Mash sweet potatoes in the pot.
3
Add peanut flour and salt, stir well.
4
Simmer for 10 minutes until thickened.
10 minutes
5
Serve warm as a breakfast dish.