Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

1.50 lb White fish fillets
tilapia or similar
1.00 can Coconut milk
14 oz
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 tsp Ginger
grated

Instructions (4 steps)

1
Cook onion, garlic, and ginger in a pan.
5 minutes
2
Add fish fillets and cook until lightly browned.
5 minutes
3
Pour in coconut milk, simmer for 15 minutes.
15 minutes
4
Season and serve with rice.