Easy
Malagasy
Masikita
Grilled zebu skewers, a popular street food.
50
Total Minutes
4
Servings
Gluten-Free
Cooking Times
40 min
Prep Time
10 min
Cook Time
50 min
Total Time
Ingredients (4 items)
1.00 lb
Zebu meat
cubed
2.00 tbsp
Oil
2.00 cloves
Garlic
minced
1.00 tsp
Ginger
grated
Instructions (4 steps)
1
Marinate zebu with oil, garlic, and ginger for 30 minutes.
30 minutes
2
Thread meat onto skewers.
3
Grill over charcoal until cooked, about 10 minutes.
10 minutes
4
Serve hot with sakay.