Medium
Malagasy
Amalona sy Voatabia
Eel and tomato stew
35
Total Minutes
4
Servings
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
1.00 lb
Eel
cubed
2.00 medium
Tomatoes
chopped
1.00 medium
Onion
chopped
2.00 cloves
Garlic
minced
2.00 tbsp
Oil
Instructions (3 steps)
1
Cook onion and garlic in oil.
3 minutes
2
Add eel and tomatoes, simmer 20 minutes.
20 minutes
3
Serve with rice.