Easy
Malagasy
Lasopy
Vegetable puree soup
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (5 items)
2.00 medium
Carrots
chopped
2.00 medium
Potatoes
cubed
1.00 medium
Leeks
sliced
4.00 cups
Water
0.50 tsp
Salt
Instructions (3 steps)
1
Boil carrots, potatoes, and leeks in water with salt.
25 minutes
2
Blend until smooth.
3
Serve hot.