Cooking Times
20 min
Prep Time
15 min
Cook Time
35 min
Total Time
Ingredients (6 items)
1.50 cups
Flour
0.50 lb
Ground beef
1.00 small
Onion
chopped
1.00 clove
Garlic
minced
0.50 cup
Oil
for frying
1.00 tsp
Massale
Instructions (4 steps)
1
Make dough with flour and water, knead until smooth.
2
Cook beef with onion, garlic, and massale.
5 minutes
3
Roll dough, cut circles, fill with beef mixture, seal.
4
Fry until golden, 3 minutes per side.
6 minutes