Medium
Malagasy
Romazava
Traditional meat and greens stew
65
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
50 min
Cook Time
65 min
Total Time
Ingredients (8 items)
1.00 lb
Zebu meat
cubed
2.00 cups
Paracress leaves
chopped
1.00 medium
Onion
chopped
1.00 tbsp
Ginger
grated
2.00 cloves
Garlic
minced
2.00 medium
Tomatoes
chopped
4.00 cups
Water
0.50 tsp
Salt
Instructions (4 steps)
1
Brown zebu meat in a pot over medium heat.
5 minutes
2
Add onion, ginger, and garlic, Cook 3 minutes.
3 minutes
3
Add tomatoes, paracress, water, and salt, simmer 45 minutes.
45 minutes
4
Serve hot with rice.