Cooking Times

20 min
Prep Time
35 min
Cook Time
55 min
Total Time

Ingredients (5 items)

2.00 cups Flour
0.50 cup Walnuts
chopped
1.00 tsp Yeast
0.75 cup Water
warm
0.50 tsp Salt

Instructions (4 steps)

1
Dissolve yeast in warm water.
2
Mix flour, walnuts, and salt, add yeast mixture.
3
Knead dough, let rise for 1 hour.
60 minutes
4
Bake at 375°F for 35 minutes.
35 minutes