Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (6 items)

1.00 lb Chicken
cut into pieces
0.50 cup Flour
for dumplings
2.00 medium Carrots
sliced
1.00 medium Onion
chopped
3.00 cups Chicken broth
2.00 tbsp Butter

Instructions (4 steps)

1
Brown chicken in butter.
5 minutes
2
Add onion, carrots, and broth, simmer 30 minutes.
30 minutes
3
Mix flour with water for dumplings, drop into stew.
4
Cook dumplings 10 minutes, serve hot.
10 minutes