Cooking Times

20 min
Prep Time
20 min
Cook Time
40 min
Total Time

Ingredients (5 items)

2.00 cups Flour
1.00 tsp Yeast
1.00 tbsp Sugar
0.75 cup Water
warm
0.50 tsp Salt

Instructions (4 steps)

1
Dissolve yeast and sugar in warm water.
2
Mix with flour and salt, knead dough.
3
Let rise for 1 hour.
60 minutes
4
Shape into rings, boil briefly, bake at 400°F for 20 minutes.
20 minutes