Medium
Liechtensteiner
Zwetschgenkuchen
Liechtensteiner plum cake
60
Total Minutes
8
Servings
Vegetarian
Cooking Times
20 min
Prep Time
40 min
Cook Time
60 min
Total Time
Ingredients (7 items)
1.50 cups
Flour
0.50 cup
Sugar
0.50 cup
Butter
melted
2.00
Eggs
1.00 lb
Plums
pitted, halved
1.00 tsp
Baking powder
0.50 tsp
Cinnamon
Instructions (5 steps)
1
Mix flour, sugar, baking powder, eggs, and butter.
2
Spread batter in a greased pan.
3
Arrange plums on top, sprinkle with cinnamon.
4
Bake at 350°F for 40 minutes.
40 minutes
5
Serve with whipped cream.