Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (7 items)

2.00 cups Flour
2.00 Eggs
0.50 cup Water
1.00 cup Liechtensteiner würzig cheese
grated
0.25 cup Butter
1.00 medium Onion
sliced
0.50 tsp Salt

Instructions (4 steps)

1
Mix flour, eggs, water, and salt into a dough.
2
Press dough through a spätzle maker into boiling water, cook 2-3 minutes.
3 minutes
3
Toss spätzle with cheese and butter.
4
Bake at 350°F for 10 minutes, top with fried onions.
10 minutes