Easy
Libyan
Asida bil Zanjabil
Libyan ginger-spiced semolina pudding
25
Total Minutes
6
Servings
Vegetarian
Cooking Times
10 min
Prep Time
15 min
Cook Time
25 min
Total Time
Ingredients (7 items)
1.00 cup
Semolina
2.00 cups
Water
0.50 cup
Sugar
0.25 cup
Butter
melted
1.00 tsp
Ginger
ground
0.25 cup
Honey
0.25 cup
Almonds
chopped
Instructions (5 steps)
1
Boil water with sugar and ginger.
5 minutes
2
Add semolina, stirring constantly until thick, about 10 minutes.
10 minutes
3
Mix in butter.
4
Pour into a dish, drizzle with honey, and top with almonds.
5
Serve warm or chilled.