Cooking Times

75 min
Prep Time
10 min
Cook Time
85 min
Total Time

Ingredients (8 items)

2.00 cups Flour
0.50 cup Cheese
grated, soft white cheese
1.00 tsp Yeast
2.00 tbsp Olive oil
0.75 cup Water
warm
1.00 tsp Salt
1.00 tsp Sugar
2.00 cups Oil
for frying

Instructions (5 steps)

1
Mix flour, yeast, sugar, salt, and water into dough.
2
Knead with olive oil, rest for 1 hour.
60 minutes
3
Divide dough, stuff with cheese, and seal.
4
Fry in hot oil until golden, about 5 minutes.
5 minutes
5
Drain and serve hot.