Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (8 items)

1.00 cup Semolina
1.00 cup Dates
pitted and mashed
0.25 cup Sugar
0.25 cup Butter
melted
2.00 cups Milk
1.00 tbsp Rose water
0.25 cup Almonds
chopped
0.50 tsp Cinnamon

Instructions (5 steps)

1
Toast semolina in butter until golden.
5 minutes
2
Add milk and sugar, stir until thickened, about 10 minutes.
10 minutes
3
Mix in mashed dates and optional rose water.
4
Pour into a dish, top with almonds and cinnamon.
5
Chill or serve warm.