Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (10 items)

2.00 cups Molokhiya leaves
fresh or dried
0.50 lb Lamb
cubed
1.00 medium Onion
chopped
3.00 cloves Garlic
minced
1.00 tsp Coriander
2.00 tbsp Olive oil
2.00 tbsp Lemon juice
1.00 tsp Salt
0.50 tsp Black pepper
1.00 tbsp Tomato paste

Instructions (5 steps)

1
Cook onion, garlic, and lamb in olive oil.
5 minutes
2
Add molokhiya leaves and tomato paste, cook 5 minutes.
5 minutes
3
Add 3 cups water, coriander, and simmer 20 minutes.
20 minutes
4
Season with salt, pepper, and lemon juice.
5
Serve with rice or bread.