Cooking Times

10 min
Prep Time
50 min
Cook Time
60 min
Total Time

Ingredients (4 items)

2.00 cups Dates
pitted
4.00 cups Water
2.00 cups Carob pods
optional alternative to dates
0.25 cup Sugar
optional

Instructions (4 steps)

1
Boil dates or carob pods in water until soft, about 20 minutes.
20 minutes
2
Mash and strain to remove solids.
3
Simmer liquid until thickened, about 30 minutes.
30 minutes
4
Add sugar if desired, cool and store.