Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (10 items)

1.00 cup Red lentils
rinsed
1.00 large Onion
chopped
2.00 medium Tomatoes
chopped
2.00 medium Carrots
diced
2.00 cloves Garlic
minced
1.00 tsp Cumin
2.00 tbsp Olive oil
0.25 cup Parsley
chopped
1.00 tsp Salt
0.50 tsp Black pepper

Instructions (5 steps)

1
Cook onions and garlic in olive oil until soft.
5 minutes
2
Add carrots and tomatoes, cook 5 minutes.
5 minutes
3
Add lentils, cumin, and 4 cups water, simmer 25 minutes.
25 minutes
4
Season with salt and pepper.
5
Garnish with parsley and crispy onions, serve hot.