Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (10 items)

2.00 cups Chard
chopped, or spinach
1.00 cup Couscous
1.00 medium Onion
chopped
2.00 cloves Garlic
minced
1.00 tbsp Tomato paste
2.00 tbsp Olive oil
1.00 tsp Bzaar
2.00 tbsp Lemon juice
1.00 tsp Salt
0.50 cup Chickpeas
cooked

Instructions (5 steps)

1
Cook onion and garlic in olive oil.
5 minutes
2
Add chard, tomato paste, and bzaar; cook 5 minutes.
5 minutes
3
Add chickpeas and 2 cups water, simmer 20 minutes.
20 minutes
4
Cook couscous separately.
15 minutes
5
Serve stew over couscous with lemon juice.