Cooking Times

15 min
Prep Time
30 min
Cook Time
45 min
Total Time

Ingredients (10 items)

1.50 lb Fish fillets
sea bass or similar
3.00 medium Tomatoes
chopped
1.00 medium Onion
chopped
4.00 cloves Garlic
minced
1.00 tbsp Harissa
2.00 tbsp Olive oil
1.00 tsp Cumin
1.00 tsp Paprika
2.00 tbsp Lemon juice
1.00 tsp Salt

Instructions (4 steps)

1
Cook onion and garlic in olive oil.
5 minutes
2
Add tomatoes, harissa, cumin, and paprika; cook 10 minutes.
10 minutes
3
Add fish and lemon juice, simmer until cooked, about 15 minutes.
15 minutes
4
Season with salt and serve with bread or couscous.