Medium
Liberian
Fish Gravy
Thick fish sauce with tomatoes.
45
Total Minutes
4
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
30 min
Cook Time
45 min
Total Time
Ingredients (5 items)
0.50 kg
Fish
filleted
2.00 medium
Tomatoes
chopped
2.00 tbsp
Palm oil
1.00 medium
Onion
chopped
1.00 tsp
Salt
Instructions (4 steps)
1
Heat palm oil and brown fish.
5 minutes
2
Add onions and tomatoes, Cook for 5 minutes.
5 minutes
3
Add water and simmer for 20 minutes.
20 minutes
4
Season with salt and serve with rice.