Cooking Times

10 min
Prep Time
5 min
Cook Time
15 min
Total Time

Ingredients (4 items)

2.00 medium Plantain
ripe, sliced
1.00 small Habanero pepper
chopped
2.00 cups Vegetable oil
for frying
0.50 tsp Salt

Instructions (3 steps)

1
Toss plantain slices with habanero and salt.
2
Heat oil and fry plantains until golden, about 5 minutes.
5 minutes
3
Drain and serve hot.