Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (5 items)

1.00 kg Cassava
peeled, grated
1.00 cup Coconut milk
2.00 cups Water
2.00 tbsp Sugar
0.50 tsp Salt

Instructions (4 steps)

1
Boil water and coconut milk in a saucepan.
5 minutes
2
Add grated cassava and stir.
3
Cook for 20 minutes until thick.
20 minutes
4
Add sugar and salt, serve warm.