Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (5 items)

1.00 cup Cassava leaves
chopped
0.50 cup Flour
1.00 small Onion
finely chopped
2.00 cups Vegetable oil
for frying
0.50 tsp Salt

Instructions (4 steps)

1
Mix cassava leaves, flour, onion, and salt with water to form a batter.
2
Heat oil in a deep pan.
5 minutes
3
Drop spoonfuls of batter and fry until golden, about 5 minutes.
5 minutes
4
Drain and serve hot.