Easy
Basotho
Cabbage and Carrot Relish
Tangy relish with cabbage and carrots.
30
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Ingredients (5 items)
1.00 cup
Cabbage
shredded
1.00 medium
Carrots
grated
2.00 tbsp
Vinegar
1.00 tsp
Sugar
0.50 tsp
Salt
Instructions (3 steps)
1
Mix shredded cabbage and grated carrots in a bowl.
2
Add vinegar, sugar, and salt, then toss.
3
Chill for 20 minutes before serving.
20 minutes