Cooking Times

15 min
Prep Time
60 min
Cook Time
75 min
Total Time

Ingredients (6 items)

1.00 cup Sorghum grains
cooked
2.00 medium Carrots
grated
0.50 small Onion
finely chopped
2.00 tbsp Olive oil
1.00 tbsp Vinegar
0.50 tsp Salt

Instructions (5 steps)

1
Cook sorghum grains until tender, about 40 minutes.
40 minutes
2
Cool sorghum to room temperature.
3
Mix sorghum, carrots, and onion in a bowl.
4
Add oil, vinegar, and salt, then toss.
5
Chill for 20 minutes before serving.
20 minutes