Easy
Basotho
Maize Dumplings
Steamed maize balls for stews.
35
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
20 min
Cook Time
35 min
Total Time
Ingredients (3 items)
1.00 cup
Maize meal
0.50 cup
Water
0.50 tsp
Salt
Instructions (4 steps)
1
Mix maize meal, water, and salt to form dough.
2
Shape into small balls.
3
Steam dumplings for 20 minutes.
20 minutes
4
Serve with stew.