Cooking Times

15 min
Prep Time
65 min
Cook Time
80 min
Total Time

Ingredients (5 items)

1.00 cup Sorghum grains
soaked overnight
1.00 cup Spinach
chopped
1.00 medium Onion
chopped
1.00 tbsp Vegetable oil
1.00 tsp Salt

Instructions (5 steps)

1
Boil sorghum until tender, about 40 minutes.
40 minutes
2
Heat oil and Cook onions.
5 minutes
3
Add spinach and sorghum, cover with water.
4
Simmer for 20 minutes.
20 minutes
5
Season with salt and serve.