Easy
Basotho
Maize and Bean Salad
Cold salad with maize kernels and beans.
75
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
60 min
Cook Time
75 min
Total Time
Ingredients (5 items)
1.00 cup
Maize kernels
cooked
1.00 cup
Beans
cooked
0.50 small
Onion
finely chopped
2.00 tbsp
Vinegar
0.50 tsp
Salt
Instructions (4 steps)
1
Cook maize kernels and beans until tender.
40 minutes
2
Cool to room temperature.
3
Mix maize, beans, onion, vinegar, and salt.
4
Chill for 20 minutes before serving.
20 minutes