Cooking Times

15 min
Prep Time
85 min
Cook Time
100 min
Total Time

Ingredients (5 items)

1.00 cup Sorghum grains
soaked overnight
1.00 cup Green peas
dried, soaked
1.00 medium Onion
chopped
1.00 tbsp Vegetable oil
1.00 tsp Salt

Instructions (5 steps)

1
Boil sorghum and peas until soft, about 1 hour.
60 minutes
2
Heat oil and Cook onions.
5 minutes
3
Add sorghum and peas, cover with water.
4
Simmer for 20 minutes.
20 minutes
5
Season with salt and serve.