Cooking Times

20 min
Prep Time
75 min
Cook Time
95 min
Total Time

Ingredients (6 items)

2.00 cups Wheat flour
0.25 cup Sugar
1.00 tsp Yeast
active dry
1.00 cup Water
warm
2.00 cups Vegetable oil
for frying
1.00 tsp Cinnamon
for dusting

Instructions (5 steps)

1
Dissolve yeast in warm water, let sit for 5 minutes.
5 minutes
2
Mix flour, sugar, and yeast mixture to form dough.
3
Let dough rise for 1 hour.
60 minutes
4
Shape into small balls and fry in hot oil until golden.
10 minutes
5
Dust with cinnamon and serve warm.