Cooking Times

15 min
Prep Time
10 min
Cook Time
25 min
Total Time

Ingredients (3 items)

2.00 cups Corn kernels
dried
1.00 cup Water
for mixing
0.50 tsp Salt
to taste

Instructions (4 steps)

1
Roast corn kernels over an open fire until golden.
10 minutes
2
Grind roasted corn into a coarse powder.
3
Mix with water to form a paste.
4
Season with salt and serve as a snack.