Easy
Basotho
Mielie Soup
A creamy maize-based soup, a comforting Basotho dish with simple ingredients.
35
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
10 min
Prep Time
25 min
Cook Time
35 min
Total Time
Ingredients (6 items)
0.50 cup
Maize meal
fine grind
4.00 cups
Water
1.00 medium
Onion
chopped
1.00 tbsp
Vegetable oil
1.00 tsp
Salt
to taste
0.50 tsp
Black pepper
to taste
Instructions (5 steps)
1
Heat oil in a pot and Cook onions until translucent.
5 minutes
2
Add water and bring to a boil.
3
Gradually add maize meal, stirring to prevent lumps.
4
Simmer for 20 minutes until thickened.
20 minutes
5
Season with salt and pepper, serve hot.